Kosher Restaurant in Bal Harbor Beach

Helping up a unique mix of tastes and traditions

The lively cuisine at Grill House Miami? Restaurant shows the heritage of chef-owner Shimi Alon, in his authentic centuries-old Tunisian dishes–crafted with techniques he realized working in his family’s Paris cafe, and experienced by having an Miami twist of innovation.

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The end result? Some of the greatest – and among the absolute most unique – cuisine for sale in Los Angeles. Chef Alon herbs up his international kosher cuisine with North African materials, like the traditional and precious home created harissa—Tunisia’s signature spicy condiment sauce. Along with a menu which includes traditional French, appealing Moroccan and American classics, the cafe functions authentic Tunisian dishes unavailable anywhere else.

 AREAS Bal Harbour, Bay Harbor Islands, Surfside, Indian Creek Village, Interama, Keystone Islands, San Souci Estates, North Miami Trailer Park, Normandy Shores, Atlantic Heights

Award-winning pretzel Callahan & Pastry

Grill House Miami? is renowned from beach to shining beach for Chef Alon’s particular development: pretzel challah. The lines are out from the door on Friday, as Miami result from much and broad to purchase a common flavor—from Belgian Candy Chunk to Kalamata Olive & Peppermint & everyone’s favorite, Unique Pretzel Challah. Named Best Non-Traditional Challah 2016 by Miami Newspaper, Grill House Miami? boats the challah in the united states and to supermarkets about South Florida.

Overseen by Chef Alon, Grill House Miami? Bakery creates many different cooked things, , including delectable muffins, made everyday by the bakery’s French pastry chef. Chef Alon’s mission is always to repeat in style and beauty the original French pastries of his hometown in non-dairy —and with his uncompromising standards, he has prevailed

Customer well-being a top priority

The kitchen prides itself on keeping to high standards in its food choices. Everyday, the kitchen places the freshest produce available, and cooks only with non-GMO canola oil (despite the additional expense). With both environmental and client well-being in mind, Grill House Miami? cooks with meat that is 100% pasture raised, chicken that is antibiotic- and hormone- free, and fish that is sustainably farmed.

Grill House Miami? is one of many several kosher eateries with a commitment to vegetarian, vegan and gluten-free offerings. The meal and dinner possibilities, as well as the weekly Shabbat takeout, contain creative dishes—as well as dairy-free desserts.

Beneath the way of Chef Shimi Alon, Grill House Miami? Restaurant & Bakery is blazing new creative culinary ground on earth of international kosher cuisine. Hopefully you’ll join people soon, so we may give your system & soul.

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