November 2015
Chanukah: Lior Hillel’s family pastry project
Kosher Steakhouse
Every year before Chanukah rolls around in Israel, everyone gets very excited.
Related Entries
- November 25, 2015..
Zengoula with lemon syrup: A new-old Chanukah treat
Kosher Steakhouse
The tradition of eating latkes during Chanukah is only half the story.
Related Entries
- November 25, 2015 Chanukah..
The accidental brussels sprouts latkes
Kosher Steakhouse
A couple of years ago, just before Chanukah, I heard Akasha Richmond on KCRW describing how her kitchen manager had..
My Spanish-Venezuelan Chanukah
Kosher Steakhouse
I never had a latke until I moved to the United States 24 years ago.
Related Entries
- November 24, 2015 Chanukah gift..
Fresh takes on classic entrees and dessert for the High Holy Days
Kosher Steakhouse
Celebrated close together, Rosh Hashanah and Yom Kippur are known as the High Holy Days, but each offers its own..
I’ll have what she’s having
Kosher Steakhouse
Jewish delis are noisy, crude eating places that turned the idea of the restaurant on its head.
Related..
Recipes from Amelia Saltsman: Falling for the flavors of Autumn
Kosher Steakhouse
In late autumn, new-crop olives abound.
Related Entries
- November 20, 2015 For Chanukah, breakfast latkes two..
A year of learning Torah through food
Kosher Steakhouse
It’s the end of summer 2014. Rosh Hashanah is approaching, and with it the finale of the seven-year shmita cycle, a..
The young Jewish chef who made vegan food tasty — long before Beyonce made it cool
Kosher Steakhouse
There’s a buzzy new eatery on the corner of Bleecker and MacDougal streets in Manhattan’s Greenwich Village.
Related..
Beyond the bagel: Breaking the Yom Kippur fast with flair
Kosher Steakhouse
By the time the fast is over on Yom Kippur, the last thing you want to be doing is potchkeing in the kitchen to prepare..